The prime rib is cut from the "prime," or superior, cut along the rib cage (includes the sixth through 12th ribs). Sometimes Prime Rib is called a "standing rib" roast due to the fact that the bones allow for it to be stood upright for roasting. Our Prime Rib is anywhere from 4.5-5.5 pounds (will feed approximately 8-11people).
As always our beef is grass fed AND finished. It is antibiotic free and free of any added hormones.
Great cut of beef. Very fresh. Will order again and again and again.
Saving for our Christmas dinner and can’t wait!