Beef Brisket

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5.00 LBS

Brisket is a cut of meat from the breast or lower chest of beef or veal. The brisket muscles include the superficial and deep pectorals which consists of a lot of connective tissue. It is important to cook this cut of meat correctly to tenderize the connective tissue. Approximately 5 lbs.

We ship on Tuesday and Wednesday each week. You can expect your order within 2-4 weeks.