Oregon Valley Farm is a family business located in beautiful NW Oregon. We sell affordable, high quality, grass fed & finished, antibiotic & hormone free beef, pork and chicken.
Our Mission
We believe in eating meat that is sustainably & ethically raised & humanely slaughtered. It’s not only good for our bodies, but we are pretty thankful to be living on this big sphere we call earth and want to honor what God has given us by taking care of it. Because of this we also believe in raising happy animals that are well cared for.
From bulk orders and subscriptions to custom boxes and everything in between, Oregon Valley Farm offers affordable, high quality meats delivered to your door.
Get fresh chicken delivered to your door. Buy chicken in bulk from a whole fryer chickens to drum sticks and chicken wings.
Get fresh beef, chicken and pork delivered to your door each month and save!
What people are saying
Our customers are our #1 priority and we’re happy to have a loyal and growing group of fans dedicated to sustainable, ethically raised meats and healthy living. See what our customers have to say about our products or write us a review!
We sell high quality meats but teaching and guiding people
toward better health and taking control of their health is our ultimate goal. Food is medicine and these recipes make it fun and tasty!
It is filling, delicious and so good for you with our grass fed and finished beef but I also love to use homemade bone broth in the recipe.
Pork chop lovers, this is for you!! Actually, I was NOT a pork chop lover until recently and this recipe is to die for! Not only is it super delicious, it’s also low carb! It is very rich and feels like quite a treat with the heavy cream and bacon.
Bone broth is FULL of micronutrients, minerals, good healthy fat, & restorative amino acids such as glycine, alanine, proline, and hydroxyproline in the gelatin.
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